Watch you black thumb turn green in this course designed to help you put homegrown, fresh food on your Thanksgiving and Holiday tables! We'll talk about foolproof ways to ensure you grow the freshest, tastiest, most nutritious food in your backyard or patio this fall so you can enjoy homegrown veggies and herbs long after most gardeners have given up for the season. Recipes included! PLUS: take seeds home with you for a quick and easy start to your fall garden.
Hey there! I'm Nicole, your regional garden coach from Chicago. I want to help you build a bridge to your dream of becoming a Gardener. I also want to help you provide the most healthy food for you and your family, create a beautiful space to use as a sanctuary from life's stresses, and strengthen your community with your friends and neighbors. Let's get started! I started gardening with my grandma and mom when I was little. Both had large vegetable gardens in their rural yards every year, so starting my own garden was a given when I moved to Chicago. It was a fun challenge to adapt what I thought a garden should look like to suburban and urban spaces.
One thing has stayed the same year after year and regardless of where I’m gardening: there’s nothing more rewarding than seeing a tiny plant you started from seed or brought home from a nursery mature into what you’re sitting down to eat for dinner.
Nicole Jagielski
