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Traditional Italian Focaccia


Adult Enrichment / Culinary -
Winter/Spring 2026

Uncover the secrets of authentic Italian focaccia in this hands-on workshop. You'll learn the essential techniques of dough preparation, fermentation and baking--plus get inspired with creative topping ideas to make your focaccia truly your own. Each student will bake their own focaccia to take home, along with step-by-step recipes and expert tips to help you recreated this classic bread anytime.

 May 2026 
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02116-01

  Maricela Gonzalez


Rolling Meadows High School : C102A (Foods)
Thursday, May 7
5:00 - 9:00 PM

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Min Age   18 yr.

Price: $ 99 00